Brown University

The Global Food-Waste Crisis and the Danish Solution

Description

Abstract:
Over one third of the food produced for human consumption is lost or wasted. Because food-waste has severe social, economic, and environmental consequences, it is a key sustainability challenge. Fortunately, the people of Denmark are leading the effort fo combat this global issue. Film developed by Elise M. Dadourian,'20 as an Honors Thesis for the Environmental Studies Department of Brown University, May 2020.
Notes:
Senior thesis (AB)--Brown University, 2020
Concentration: Environmental Studies

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Citation

Dadourian, Elise M., "The Global Food-Waste Crisis and the Danish Solution" (2020). Institute at Brown for Environment & Society Theses and Dissertations. Brown Digital Repository. Brown University Library. https://doi.org/10.26300/h7vy-cp13

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