"Agronomic Potential of U.S. Food Crops for Production of Calories and Proteins - U.S. Dept of Agriculture"
(1970).
Opening the Archives: Documenting U.S.-Brazil Relations, 1960s-80s.
Brown Digital Repository. Brown University Library.
https://repository.library.brown.edu/studio/item/bdr:846994/
Relations
Has Parts:
Agronomic Potential of U.S. Food Crops for Production of Calories and Proteins - U.S. Dept of Agriculture
Opening the Archives is a joint effort by Brown University and the Universidade Estadual de Maringá, Paraná, Brazil to digitize and index 100,000 U.S. State Department documents on Brazil from 1963-73 and make them available to the public on a …
